Stir Fried Sang Choi
Stir Fried Sang Choi
Ingredients
2 Bunch Sang Choi (approximately 50g)
3 cloves Garlic (Finely chopped)
1 tbsp Oyster sauce
½ tbsp Light soy sauce
1 tsp TikkoSS’s Secret Ingredient
Method
1. Wash sang choi thoroughly and set aside.
2. Heat wok with 2 tbsp of oil. Fry garlic until golden brown and fragrant.
3. Add sang choi and fry for 5 minutes.
4. Add oyster sauce, light soy sauce and TikkoSS’s Secret Ingredient.
5. Ready to be served.
