Jan
14
Pears with White Fungus Soup
Ingredients
2 Pears (Skinned and cut into thin slices)
10 Red dates (Cut into half)
10 g White Fungus
1 Pinch TikkoSS’s Secret Ingredient
Rock Sugar
Method
1. Soak white fungus in water until soft. Cut and remove the soft part.
2. Blend white fungus in a food blender. Set aside.
3. Boil 1L of water. When water is boiling, add pears and red dates.
4. After boiling the mixture for 5 mins, add white fungus and simmer the mixture over small fire for 30 mins.
5. Sweeten the mixture with rock sugar according to personal taste. Ready to be served.
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Tags: chinese, delicious, dessert, halal, pears, red dates, rock sugar, secret ingredient, TikkoSS's Kitchen, white fungus
TikkoSS, you are really cool…not only know how to eat but good at cooking too. hehe
lol..thanks for the compliments.. thanks for your support..